OUR SERVICES
Calories and Other Nutrition Information for Restaurants
We provide an accurate Nutritional Analysis for Calories and other Nutrition Information for all menu items.
Other Nutrition Information include: total fat, saturated fat, trans fat, cholesterol, sodium, total carbohydrate, dietary fiber, sugars, add sugars and protein.
Our services are provided by Registered Food Services Specialists; and we ensure the compliance with SFDA Regulations.
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We follow the New SFDA Calories Labeling Requirements that are published in Aug, 2018
Based on our database nutrition analysis of your recipe formulation or your 100-gram data, along with your package size and label dimensions, we determine the serving size, calculate % Daily Values, and then prepare a Nutrition Facts Label that is fully compliant with SFDA Regulations. You will receive a graphic file to provide to your printer, artist, or package designer.
We provide All Nutrition Facts Formats: Standard, Tabular, Linear, Shortened, Simplified, Abbreviated, Dual Declaration, Aggregate.
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We follow the New SFDA Labeling Requirements that are published in Aug, 2018
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We will review your ingredients and provide a detailed report that includes a list of the ingredients that contain major allergens.
This service meets SFDA allergen labeling requirements.
You will receive an ingredient statement that you can provide to your printer, artist, or package designer.
This service includes: Recipe Analysis, Nutrition Facts Label, Ingredient Statement, Allergy Compliance, Full Label Review (Net Wt., Product Identity, Nutrition & Health Claims, Layout Instructions).
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Once your label artwork is complete, we will conduct a final label view to ensure SFDA compliance -- before you print.
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We follow the New SFDA Labeling Requirements that are published in Aug, 2018
100 SR
